Qualified temporary kitchen assistant for your kitchen

Flexible staffing for all types of kitchen tasks

Our temps are used to working in professional kitchen environments and can assist with a wide range of tasks:

• Canteen help: Assistance with lunch service and buffet.

• Preparation: Slicing vegetables, cold dishes and sandwiches.

• Dishwashing and cleaning: Efficient handling of kitchen hygiene and dishwashing.

• Serving: Help with serving and customer contact.

Køkkenopgaver, vores vikarer kan hjælpe med

Vi leverer medarbejdere til en bred vifte af køkken- og kantineopgaver til, blandt andet:

• Kantinehjælp og buffetopfyldning

• Smørrebrødsanretning og kolde retter

• Forberedelse og snitteopgaver

• Opvask og køkkenrengøring

• Servering og mødeforplejning

• Varemodtagelse og lagerstyring

• Pakning og etikettering af fødevarer

• Samlebåndsarbejde i produktion

Vi matcher kompetencer med jeres køkkenrutiner, så driften fungerer effektivt fra dag ét.

Fordelene ved en fleksibel bemandingsløsning

Hvorfor vælge en vikar fremfor at ansætte selv? For mange af vores kunder i byer som Horsens, Vejle, Aarhus og Taastrup handler det om økonomisk forudsigelighed og hastighed.

• Ingen faste lønomkostninger: I betaler kun for de timer, vikaren rent faktisk arbejder.

• Vi håndterer alt det administrative: Sygepenge, feriepenge, ATP og forsikring er vores ansvar.

• Hurtig udrykning: Vi har en omfattende database af prækvalificerede kandidater, hvilket betyder, at vi ofte kan have en mand klar samme dag.

Professional kitchen assistance when needed

We specialize in matching your kitchen with temporary workers who have experience in the industry. We know that a kitchen is a busy workplace where the pace is fast and the margin for error is small. That’s why we only send out workers who understand the importance of punctuality and teamwork.

Our kitchen assistants can step in:

• Company canteens: Help with daily lunch service, buffet replenishment and meeting catering.

• Institutional kitchens: Assistance in nursing homes, schools or daycare centers where regular routines are key.

• Restaurants and cafes: Extra hands for prep work, serving and washing dishes during peak hours.

• Event and catering companies: Scale up your team for large parties, weddings or conferences.

Focus on hygiene and food safety

When you hire a temporary kitchen worker through us, you can rest assured of quality. All our temps are trained in basic kitchen hygiene, including:

1. Self-monitoring and documentation: Understanding the importance of correct procedures.
2. Raw material handling: Proper storage and separation of food to avoid cross-contamination.
3. Cleanliness: Continuous cleaning of workstations and proper use of protective equipment.

Book en køkkenmedhjælper vikar i dag

Lad ikke personalemangel gå ud over jeres gæster eller medarbejdere. Kontakt os for en uforpligtende dialog om, hvordan vi kan støtte jeres køkken – uanset om det er for en enkelt dag eller en længere periode.